NINGNANMYCIN SL
NINGNANMYCIN SL

Ningnanmycin 10%Wp 10%Sp 2%SL 8%SL Biopesticide

Ningnanmycin is the first discovered cytidine nucleotide peptide-type antibiotic. It is effective against viral diseases in plants. It also targets certain fungal and bacterial diseases. This antibiotic comes from biological fermentation. It contains various amino acids and trace elements. These components can promote crop growth.

Ningnanmycin applies widely to vegetable crops. It is suitable for cucumbers, tomatoes, peppers, and cabbages. It also works for staple crops like rice and wheat. Furthermore, it benefits fruit trees such as apples and bananas. It aids economic crops like soybeans and tobacco. Additionally, it supports flowers and landscaping plants. It is a common biopesticide for green food production. It helps create pollution-free vegetables both domestically and internationally.

Features of Ningnanmycin

Ningnanmycin is an agricultural antibiotic effective in controlling viral diseases in plants and certain fungal diseases. After application, viral symptoms gradually disappear, and it promotes growth significantly.

1. The environmentally friendly green biopesticide Ningnanmycin aqueous solution is a brown liquid with an ester aroma. It has both preventive and therapeutic effects. Ningnanmycin belongs to the class of cytidine nucleotide peptide-type antibiotics. It is low in toxicity and residue, free from “three harmful” substances and accumulation issues, and does not pollute the environment. It effectively prevents and treats diseases and is resistant to rainwash. It is suitable for controlling viral diseases caused by Tobacco mosaic virus and powdery mildew. It is a biopesticide commonly used in the development of green food, pollution-free vegetables, and environmental safety both domestically and internationally.

2. This broad-spectrum, highly effective, and safe biopesticide is widely used to control viral, fungal, and bacterial diseases in various vegetables. It effectively combats viral diseases in tomatoes, peppers, melons, beans, and other crops. It also shows good efficacy against various fungal and bacterial diseases, such as powdery mildew, blight, and soft rot.

3. In addition to disease prevention and treatment, Ningnanmycin, as a growth-regulating biopesticide, contains various amino acids, vitamins, and trace elements. It significantly regulates and stimulates crop growth. It notably improves vegetable quality, increases yield, and enhances benefits.

Product Details of Ningnanmycin

Product nameNingnanmycin
Tech grade40%
Formulation10%Wp 10%Sp 2%SL 8%SL
Molecular formulaC16H25N7O8
CAS No.156410-09-2
EINECS No./
Shelf life2 Years