Features of Prochloraz
1. Broad-spectrum: Prochloraz shows excellent control effects against various pathogens, including fungi, bacteria, and some viruses.
2. High efficiency: Prochloraz exhibits effective antibacterial action at very low concentrations and has a long-lasting effect.
3. Safety: Prochloraz is safe for crops, harmless to the environment and human health, and aligns with modern sustainable agriculture development requirements.
Product Details of Prochloraz
| Product name | Prochloraz |
| Tech grade | 97%TC |
| Formulation | 45%EW,45%EC |
| Molecular formula | C15H16Cl3N3O2 |
| CAS No. | 67747-09-5 |
| EINECS No. | 266-994-5 |
| Shelf life | 2 Years |
Application
1. Rice Diseases
(1) Rice blast: Prochloraz effectively controls rice blast. Using the recommended dosage during the tillering, booting, and heading stages can effectively prevent and control the occurrence and spread of rice blast.
(2) Rice sheath blight: This is an important disease affecting rice, significantly impacting yield and quality. Prochloraz also shows good efficacy against sheath blight and can be sprayed for prevention at the initial onset of the disease.
(3) Rice sheath rot: Sheath rot is a common disease in rice, primarily affecting leaf sheaths and blades. Prochloraz shows certain effectiveness against sheath rot and can be sprayed during the early stages of the disease.
2. Fruit Tree Diseases
(1) Apple ring rot: Ring rot is a significant disease in apple trees, greatly affecting fruit quality and yield. Prochloraz has a significant control effect against apple ring rot and can be sprayed during the fruit growth period.
(2) Pear black spot: This common disease affects pear trees, primarily targeting leaves and fruit. Prochloraz shows good efficacy against black spot and can be sprayed during the early stages of infection.
(3) Citrus anthracnose: This is an important disease in citrus fruits, severely impacting fruit quality and yield. Prochloraz effectively controls citrus anthracnose and can be sprayed at the initial onset of the disease.
3. Vegetable Diseases
(1) Cucumber downy mildew: This is a common disease affecting cucumbers, primarily harming leaves. Prochloraz shows good efficacy against downy mildew and can be sprayed during the early stages of the disease.
(2) Tomato early blight: Early blight is an important disease in tomatoes, significantly affecting fruit quality and yield. Prochloraz shows significant control effectiveness against early blight and can be sprayed early in the disease’s onset.
(3) Chili pepper anthracnose: This is a common disease of chili peppers, primarily affecting leaves and fruits. Prochloraz also demonstrates good efficacy against anthracnose in peppers and can be sprayed during the initial stages of the disease.
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